Maria Bampasidou
Associate Professor
Contact
mbampasidou@agcenter.lsu.edu
225-578-2367
211 Martin D. Woodin Hall

1. Balachandran, R., J. Penn, and M. Bampasidou. 2023. 鈥淯nderstanding the Variation in Estimates of Off-farm Labor Supply Elasticities: A Meta-analysis鈥. Journal of Agricultural Economics
2. Bampasidou, M., J. Frelier, M. Coleman, and C. Motsenbocker. 2022. 鈥淐OVID-19 and Marketing Challenges for Food Producers in Louisiana鈥, Journal of the Food Distribution Research Society, 53(1),1-2.
3. Coleman, M, M. Bampasidou, and C. Motsenbocker. 鈥淕rowing Sustainable Horticulture Farmers鈥, Journal of the Food Distribution Research Society, 53(1), 7-8.
4. Bampasidou, M., S.E. Bernard, R. Lopez, I. Tregenza, I., M. J暖zl, and A. Sal谩kov谩. 2022. 鈥2021 Food Symposium Adapting to Pandemic Challenges: An international collaboration鈥, NACTA Journal
5. Coleman M.A., M. Bampasidou, C. Motsenbocker, and W.R. McKinzie. 2021. 鈥淎ssessing the Educational Needs of New and Beginning Urban Farmers in New Orleans, Louisiana鈥 Journal of the National Association County Agricultural Agents, Vol. 14 (1).
6. Bampasidou, M., M.D. Kaller, and S.M. Tanger. 2021. 鈥淪takeholders鈥 Risk Perceptions of Wild Pigs: Is there a gender difference?鈥, Agriculture, 11(4), 329.
7. Bampasidou, M. and W.R. McKinzie. 2020. 鈥淒ecision-Making: How informed are our producers and hired managers?鈥, Journal of the American Society of Farm Managers and Rural Appraisers, 81-87.
8. Bampasidou, M. and W.R. McKinzie*. 2020. 鈥淩ed Stick Farm: Planning for the future鈥, Applied Economics Teaching Resources, 2(1), 41-53.
9. Alvarez, S., M. Bampasidou, and D. Solis. 2019. 鈥淓valuating the Impact of Employing Local Tax Collectors to Improve State-level Licensing Program Outcomes in Florida鈥, Evaluation Review, 43 (1-2), 77-107.
10. Osti, S., M. Bampasidou, and J.M. Fannin. 2019. 鈥淟abor-Intensive Multiple Cropping Systems and the H-2A Program: Evidence from the crawfish industry鈥, Choices, 34(1).
11. Bampasidou, M. and M.E. Salassi. 2019a. 鈥淭rends in U.S. Farm Labor and H-2A Hired Labor: Policy and related issues鈥, Choices, 34(1).
12. Bampasidou, M. and M.E. Salassi. 2019b. 鈥淎gricultural Labor Trends: Considerations for farm managers鈥, Journal of the American Society of Farm Managers and Rural Appraisers, 6-13.
13. Moss, C.B., J.D. Kropp, and M. Bampasidou. 2018. Chapter 37 鈥淭he Financial Economics of Agriculture and Farm Management鈥. In The Routledge Handbook of Agricultural Economics, pg. 689-712. Routledge. Editors Gail L. Cramer, Krishna Paudel, and Andrew Schmitz.
14. Gillespie J. and M. Bampasidou. 2018. 鈥淒esigning Effective Agricultural Economics and Agribusiness Undergraduate Programs鈥, Journal of Agricultural and Applied Economics. Volume 50 (3)
15. Bampasidou, M., A.K. Mishra, and C.B. Moss. 2017. 鈥淢odeling Debt Choice in Agriculture: The effect of endogenous asset values鈥. Agricultural Finance Review, Vol 77.1
Primary research responsibilities pertain to identifying, monitoring, managing, and mitigating financial and human-related risk in agricultural operations and how they relate to farm operators. I evaluate and assess farm operators鈥 decisions, with regards to financial management and liabilities, and labor supply and management.
Agricultural finance main areas of work include business planning for new and beginning farmers, debt structure of farm operations, use of debt, and access to capital and credit. Related to labor, my work looks at labor supply decisions at the farm level examining dependency in household labor, hired labor and non-immigrant labor. Applications of my work at the state level, pertain to the impact of agricultural policy related to regional and local food systems on labor and financial risk mitigation of Louisiana farm operations and use of H-2A and H-2B guest worker programs.
Multistate and multidisciplinary projects focus on applications of automation and mechanization and how it impacts labor supply and demand, particularly for specialty crops and the nursery industry.
AGEC 2700 - Topics in Agricultural Labor (2021)
AGEC 4273 - Agricultural Price Analysis (2016-2020)
AGEC 4403 - Agricultural Finance (2017-2023)
AGEC 4433 - Agricultural Business Planning, Management and Policy (2022-2023)
AGEC 7313 - Agricultural Production and Labor Supply (2015-2017)
NACTA Educator Award, 2022
海角社区 Tiger Athletic Foundation Undergraduate Teaching Award, 2019.
Check my Extension and Outreach Activities.
Farm Labor: https://www.lsuagcenter.com/portals/our_offices/departments/ag-economics-agribusiness/extension_outreach/farm-labor
The page serves as a repository of reports related to farm labor at the state and the Delta States region. Examples include utilization of hired labor, non-immigrant labor (H-2A, H-2B), and farm labor policy. In development is an application that can report on H-2A and H-2B program utilization by key industries in Louisiana.
海角社区 AgCenter Annie鈥檚 Project: https://www.lsuagcenter.com/topics/community/annies_project
The page has information on Annie鈥檚 curricular, resources for producers, webinars and presenter handouts. Web based resources are utilized by Louisiana clientele, producers, and educators.
Grow Louisiana: https://www.lsuagcenter.com/portals/our_offices/departments/spess/grow-louisiana
Grow Louisiana is a partnership of academic, cooperative extension, and non-profit personnel that trains new and beginning sustainable horticulture farmers with less than 10 years of experience on small to mid-size farms in Louisiana.
Growing Farmers: https://www.lsuagcenter.com/portals/our_offices/departments/ag-economics-agribusiness/extension_outreach/farmer-resources/growing-farmers
The purpose of Growing Farmers program is to enhance farm business viability for young,
new, and beginning farmers in Louisiana through financial and business risk management
training
Grass-fed Beef: https://www.lsuagcenter.com/topics/livestock/beef_cattle/grass-fed_beef
Grants
1. Southern Risk Management Education Center 鈥淓nhancing Farm Viability through Improved Financial and Marketing Risk Management for Young, and New & Beginning Horticulture Farmers in Louisiana鈥, 2021-2022, Funded for $50,000. Lead-PI M. Bampasidou, and Co-PI C. Motsenbocker.
2. USDA NIFA AFRI 鈥淕row Louisiana: Beginning Farmer Training Program鈥, 2018-2021, Funded for $589,610. Lead PI-Motsenbocker, C., Co-PIs. M. Bampasidou and K. Fontenot.
3. USDA NIFA AFRI 鈥淧roduction and Market Development for Grass-fed Beef in the Gulf Coast Region of the US鈥, 2016-2021, Funded for $499,880 Lead-PI G. Scaglia, Co-PI鈥檚 M. Bampasidou, J. Westra, S. Gebrelul, and R. Marshall.
4. Louisiana Sea Grant Program. 鈥淚mpacts of Labor Policy Changes on Louisiana Seafood Processing and Production鈥, 2016-2018, Funded for $156,094. Lead-PI M. Bampasidou, Co-PI J. M. Fannin.